Flavour library · citrus

Yuzu & lime

A brisk, aromatic citrus profile where fragrant yuzu meets clean lime and a soft herbal edge from lemongrass. Bright, dry-feeling and made for a very cold glass.

Fresh green citrus arranged for a yuzu and lime drink
Fresh lime halvesChilled citrus drink with ice
The flavour in focus

Clear, crisp citrus

Yuzu brings a distinctive perfume: part citrus peel, part blossom. Lime keeps the centre of the glass taut and refreshing, while lemongrass rounds out the aroma without weighing it down.

First impressionFragrant citrus peel and fresh lime.
Mid-palateBright acidity with a gentle herbal note.
FinishClean, brisk and pleasingly dry.
What is included

Simple building blocks

A focused profile built around citrus, bubbles and a quiet botanical lift.

Ingredients

Four familiar notes

  • Carbonated water
  • Yuzu juice
  • Organic lime juice
  • Lemongrass extract
Serving note

Keep it very cold

Pour over plenty of ice in a tall glass. A lime wedge is enough garnish; the aromatic citrus profile does the rest of the work.

For a longer, lighter serve, add sparkling water a little at a time and taste as you go.

Iced citrus drink in a tall glass
A simple recipe

An actually good vodka soda

Let the yuzu and lime bring the character. This measured serve stays bright and uncomplicated, with optional absinthe for a subtle aromatic accent.

  • 45 ml vodka
  • 120 ml yuzu and lime sparkling drink
  • 3 drops absinthe, optional
  • Lime wedge and ice
01

Fill a highball glass generously with ice.

02

Add the vodka and, if using it, the absinthe.

03

Top with the chilled citrus drink, stir once and finish with a squeezed lime wedge.

Quick answers

Good to know

Use these notes to choose a serve that fits your taste and the occasion.

What does yuzu taste like?

Yuzu has a vivid, aromatic citrus character. It can suggest lemon, mandarin and grapefruit peel, with a floral fragrance of its own.

Is this profile sweet?

The central impression is crisp citrus rather than sweetness. Lime and carbonation keep the profile fresh and clean.

Which spirits work well with yuzu and lime?

Vodka, tequila and gin are natural companions because their profiles leave room for the citrus aroma to come through.

Can I serve it without alcohol?

Yes. Serve it chilled over ice with a lime wedge, or lengthen it with sparkling water for a lighter glass.

Why add lemongrass?

Lemongrass adds a soft herbal-citrus aroma that supports the yuzu and lime rather than competing with them.

Where can I find more preparation ideas?

Visit our recipe collection for straightforward combinations and alcohol-free serving ideas.